Early in the Agada, we read of the gathering in B’nei B’rak of Rabbi Eliezer, Rabbi Yehoshua, Rabbi Elazar ben Azaryah, Rabbi Akiva and...

An artistic rendering of Don Isaac Abravanel Don Isaac Abravanel (b. 1437; d. 1508) is remembered as a great rabbi and commentator among...

Sephardic recipes call this dish apyo which is the Ladino word for the main ingredient, celeriac, also known as celery root or celery...

Keridos Ermanos i Ermanas, As we approach Passover, a time when we reflect on our freedom and the journey of our ancestors, I am reminded...

Pujados ke no amenguados  - may we be always growing and never diminishing, a sentiment I proudly shared with our entire community this...

As those of us familiar with Sephardic cuisine know, there are often different names and spellings for similar dishes. When it comes to...

1492 – The Exodus from Spain.  In 1992, my wife and I vacationed in Turkey during Passover. Prior to leaving I connected with the...

Purim purinado, Pésah a la mano! dizía mi madre, asperando muestra grande Fiesta de libertá.  Anyos después deskuvrí la version "djusta":...